Grassfed beef is good for you! The extra nutrients grassfed beef provides are all essential nutrients that most Americans don’t get enough of, due to food production processes.
Here are some nutrition facts and health benefits of grassfed beef:
High in Omega3
Lower Saturated Fat
Grassfed beef is leaner than grain fed, but also has lower levels of saturated (bad) fat, and higher levels of unsaturated (good) fat. Saturated fat is linked to all kinds of health problems when eaten too much, like obesity and cardiovascular disease.
High in CLA
CLA, or Conjugated Linoleic Acid, is up to five times higher in grassfed beef than grain fed, and has been linked to reduction of cancerous tumors in research studies. Studies also suggest that CLA can lower the risk of breast and other types of cancer in humans.
Our name is inspired by a river and its surrounding moorlands in Devon, England. The River Taw rises at Taw Head, a spring on the central northern flanks of The Dartmoor National Park. It reaches the Bristol Channel 45 miles away on the north coast of Devon at a joint estuary mouth which it shares with the River Torridge.